A True Japanese Experience of Kaiseki


The Ministries of Japan Invite You to a Special James Beard House Event

A True Japanese Experience of Kaiseki

8-Course Dinner Following The Traditions and Rules of Authentic Kaiseki Cuisine

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Expertly Prepared by New York’s Most Renowned Japanese Chef:

Chef Chikara Sono/ Kyo Ya

 

Featuring Ingredients Flown Fresh from Japan, including Miyazaki Wagyu Beef

NY Debut of  Dassai Beyond, One of Japan’s Finest Sakes

***To Insure Your Enjoyment of  This First Rate Kaiseki Experience,

Seating Is Strictly Limited to Thirty People ***

Date:   Monday, October 21st 2013

Time:   6:30 PM – 10:00 PM

Place:   James Beard House,

               167W.12th Street, New York, NY

6:30 PM:     Reception / Cocktails by Shingo Gokan

7:00 PM:     Soba-Uchi Demonstration

7:30 PM:     Kaiseki Dinner

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167W.12th Street, New York, NY